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Rice Varieties in North India

Aditya Rice | Barkat Rice | Cauveri Rice | Chakia-59 Rice | China Rice | Cross-116 Rice | Dhan Narendra-1 Rice | Giza-14 Rice | Govind Rice | Himalaya Rice | Indian Basmati Rice | IR-579 Rice | Jalmagan Rice | Jhona-349 Rice | Karishma Rice | Malviya Dhan-36 Rice | N-8 Rice | Narendra-80 Rice | PR 106 Rice | PR-103 Rice | PR-4141 Rice | Prasad Rice | Pusa-169 Rice | Saket-4 Rice | Taichung Native-1 Rice | Tawi Rice | Type-21 Rice | Type-3 Rice | USAR-1 Rice | VL Dhan Rice | VLK-Dhan-39 Rice

Giza-14 Rice

Various features of this variety of rice are as follows :

Year of notification was in 1978.
This paddy variety takes about 140-150 days to grow.
It is grown in hill rice irrigated areas.
The plant height is semi dwarf (90-95 cm).
The grain is short bold, coarse, good cooking quality
It is grown in Jammu and Kashmir.

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